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Mini croissants 7 DAYS, with cocoa and vanilla flavor filling, 185 g

Mini croissants 7 DAYS, with cocoa and vanilla flavor filling, 185 g

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Mini croissants 7 DAYS, with cocoa and vanilla flavor filling, 185 g

Barcode: 5201360572793
Country of origin: Poland
Brands: 7days
Description

Indulge in the delightful Mini croissants 7 DAYS filled with smooth cocoa and vanilla flavor. These 185 g treats are perfect for any time of the day!

Ingredients

issant wheat flour (gluten), (citric acid), preservative (calcium propionate E282 0.1%), ethyl alcohol, emulsifier (polyglycerol esters of fatty acids), vanillin, gelling agent (sodium alginate E401), filling 20%: palm oil, glucose syrup, sugar, skimmed milk powder, dextrose, ethyl alcohol, egg yolk powder, emulsifier (polyglycerol esters of fatty acids), stabilizer (cellulose gum E461), acidity regulators (disodium diphosphate E450, phosphoric acid E338), vanilla flavoring 0.1%, preservative (potassium sorbate E202 0.1%), lactose (milk), allergy warning for allergens including cereals containing.

Additives

Vanillin

Citric Acid

Calcium Propionate (E282)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Potassium Sorbate (E202)

Sodium Alginate (E401)

Ortho Phosphoric Acid (E338)

Methylcellulose (E461)

Allergens

Milk

Eggs

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Vanillin: Artificially derived flavor; generally safe but may cause allergic reactions in rare cases.

Citric Acid: Safe in small amounts; excessive consumption may cause tooth enamel erosion.

Calcium Propionate: Generally recognized as safe; may cause mild irritation in sensitive individuals.

Disodium Diphosphate: Safe when consumed in moderation; overconsumption may disrupt calcium balance.

Potassium Sorbate: Common preservative; may cause mild skin or respiratory irritation in sensitive individuals.

Sodium Alginate: Used as a gelling agent; considered safe with minimal known side effects.

Phosphoric Acid: Safe at regulated levels; excessive intake may affect bone health over time.

Cellulose Gum: Generally considered safe; excessive intake may lead to mild digestive discomfort.

Additives Overview

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The product contains several additives, some of which are commonly used and considered safe in moderate amounts. However, individuals with allergies or sensitivities to wheat, gluten, or specific preservatives like potassium sorbate E202 should exercise caution. Potential side effects may include gastrointestinal discomfort or allergic reactions in sensitive individuals. Overall, it is safe for the general population when consumed as directed.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product contains several additives, some of which are commonly used and considered safe in moderate amounts. However, individuals with allergies or sensitivities to wheat, gluten, or specific preservatives like potassium sorbate E202 should exercise caution. Potential side effects may include gastrointestinal discomfort or allergic reactions in sensitive individuals. Overall, it is safe for the general population when consumed as directed.

Other details

Added
January 19, 2025 at 10:17:05 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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