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Poppy Seed Bagels 300g

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Poppy Seed Bagels 300g

Barcode: 477004906137
Country of origin: Lithuania
Net weight: 300g
Description

Delicious poppy seed bagels, made in Lithuania. Perfect snacks for any time, offering a unique taste and crunch. 300 g.

Ingredients

Country of origin: Lithuania. Net weight (g/ml): 300. Supplier: UAB JAVINĖ. Ingredients: WHEAT flour, water, sugar, palm oil, poppy seeds 1.5%, yeast, iodized table salt (E173), preservative calcium propionate (E282), flavoring vanillin (E1510). NUTRITIONAL VALUE (100 g/ml) Energy value 1370.00 kJ / 324.00 Kcal, Fat 3.20 g, Saturated fatty acids 0.80 g, Carbohydrates 63.40 g, Sugars 12.00 g, Protein 8.60 g, Salt 1.10 g. STORAGE CONDITIONS Store in a dry, cool place. Storage temperature: from 11°C to 25°C. PACKAGING: Polyethylene.

Additives

E1510

Aluminum (E173)

Calcium Propionate (E282)

Allergens

Wheat

Storage Conditions

Temperature: 11°C - 25°C

After opening: Store In A Dry Cool Place.

Packaging

Polyethylene

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Additives & Effects

All the information about nutrition and comparison with similar products

Vanillin: Generally recognized as safe but should be consumed in moderation.

Iodized Table Salt: Excessive consumption may lead to increased blood pressure and other health issues.

Calcium Propionate: Generally recognized as safe, but may cause allergic reactions in sensitive individuals.

Additives Overview

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This product is generally safe for consumption but includes several additives that should be consumed in moderation.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1370 kJ
Calories
327.43 kcal
Fats
-74%
3.2g
Saturated Fats
-78%
0.8g
Carbohydrates
+17%
63.4g
Sugars
-23%
12g
Proteins
8.6g
Salt
+41%
1.1g

How long would it take to burn off calories of this product?

327.43 kcal
Calories
1h 16min
Walking
33min
Running
44min
Cycling

Product Analysis

Powered by AI

This product is generally safe for consumption but includes several additives that should be consumed in moderation.

Other details

Added
February 8, 2025 at 01:04:36 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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