Additives & Effects
All the information about nutrition and comparison with similar products
Turmeric: Contains curcumin, which has anti-inflammatory and antioxidant properties.
Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.
Maltodextrin: Generally safe; can cause spikes in blood sugar levels.
Butter: High in saturated fat and can raise cholesterol levels if overconsumed.
Yeast Extract: Contains natural glutamates; safe for most but may affect individuals sensitive to MSG.
Modified Starch: Generally regarded as safe; used as a thickening agent.
Sugar: Excessive consumption can contribute to obesity and dental issues.
Iodized Salt: Provides iodine, essential for thyroid function, but excessive intake may lead to high blood pressure.
Palm Fat: Contains saturated fats and has environmental concerns related to its production.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Bicarbonate: Generally recognized as safe; may cause gastrointestinal discomfort in sensitive individuals.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Sodium Citrates: Generally recognized as safe; helps regulate acidity in foods.
Soybean Hemicellulose (E426)
Lactose: May cause issues in individuals with lactose intolerance.
Citric Acid: Generally safe; excessive consumption may cause tooth enamel erosion.