Name: Sauce KNORR Carbonara, 1 kg
SKU: 8712566187782
Rating: 4 (13 reviews)

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Sauce KNORR Carbonara, 1 kg

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Sauce KNORR Carbonara, 1 kg

Barcode: 8712566187782

Country of origin: Poland

Description

Transform every dish into an Italian masterpiece with KNORR Carbonara sauce! This creamy cheese sauce with smoked bacon is perfect for spaghetti, fish, meat, and vegetables. Rich flavors without artificial colors!

Ingredients

Creamy cheese sauce with smoked bacon. An ideal sauce for Italian dishes, rice, fish, meat, and vegetables. Perfect for Italian cuisine dishes, as well as rice, fish, meat, and vegetables. Ingredients: Cream powder (25 %), cheese powder (16 %) [cheese (14.5 %), whey product (milk)], palm fat, modified starch (E1442), maltodextrin (E1400), starch, wheat flour, smoked ham (3.6 %), egg yolk powder (3.6 %), salt, flavoring substances (contains milk), yeast extract, iodized salt, sugar, spices (garlic powder, turmeric), parsley (0.1 %), flavoring smoke substance. May contain celery and mustard. No added monosodium glutamate (E621). No artificial colors.

Additives

Salt

Iodized Salt

E1400

Hydroxypropyl Starch Phosphate (E1442)

Allergens

Milk

Eggs

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and potential heart health risks over time.

Iodized Salt

Iodized Salt: Provides iodine necessary for thyroid function, but excessive intake may lead to thyroid dysfunction.

E1400

Maltodextrin: Often used as a filler or thickener; generally recognized as safe but can cause blood sugar spikes in sensitive individuals.

Hydroxypropyl Starch Phosphate (E1442)

Hydroxypropyl Distarch Phosphate: Commonly used as a thickener and stabilizer; generally safe but excessive consumption may cause gastrointestinal discomfort in sensitive individuals.

Additives Overview

The KNORR Carbonara Sauce appears to be generally safe for consumption, containing common ingredients often used in creamy sauces. However, some individuals may experience sensitivity or allergic reactions, particularly due to the presence of milk, wheat, and possible mustard and celery. The revised absence of monosodium glutamate (E621) minimizes the risk of headaches or gastrointestinal discomfort commonly associated with MSG.

Analysis Based on +110,000 Science & Nutrition Studies