Name: Mochi NATURE'S BEST HARVEST, raspberry flavor, 168 g
SKU: MISSING_BARCODE_4ce6cdd9-f209-4b8f-948d-c9ed070bd276
Rating: 4 (31 reviews)

Grocery

World cuisine

Uzkandziai

Mochi NATURE'S BEST HARVEST, raspberry flavor, 168 g

31 people viewed this product

Mochi NATURE'S BEST HARVEST, raspberry flavor, 168 g

Barcode: MISSING_BARCODE_4ce6cdd9-f209-4b8f-948d-c9ed070bd276

Country of origin: China

Description

Discover the raspberry flavor of Mochi NATURE'S BEST HARVEST – a delicious and soft snack made with natural ingredients. The perfect choice for dessert lovers!

Ingredients

Ingredients: maltose, glutinous rice, water, sugar, thickener E1442, base cream (soybean oil, sweetener E420, sugar, water, rice starch, thickeners: E460; E407; skimmed milk powder, milk proteins, flavoring, egg white powder (albumin), egg powder, coloring E160a), lemon powder, trehalose, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: E322, vanilla extract), palm oil, flavoring, salt, emulsifier E471, preservative E202, potato starch. May contain traces of peanuts, wheat, sesame, and other nuts. Nutritional values per 100 g of product: energy value 1570 kJ/ 372 kcal, fat 8.2 g, of which saturated fat acids 2.1 g; carbohydrates 72.8 g, of which sugars 25.2 g; proteins 1.7 g, salt 0.1 g.

Additives

Salt

Microcrystalline Cellulose, Powdered Cellulose (E460)

Carrageenan (E407)

Hydroxypropyl Starch Phosphate (E1442)

Lecithins (E322)

E160A

Sorbitol, sorbitol syrup (E420)

Fatty Acid Monoglycerides and Diglycerides (E471)

Potassium Sorbate (E202)

Allergens

Milk

Eggs

Soy

Wheat

Tree Nuts

Peanuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and related health issues.

Microcrystalline Cellulose, Powdered Cellulose (E460)

Microcrystalline Cellulose: Generally recognized as safe and primarily acts as a bulking agent.

Carrageenan (E407)

Carrageenan: Used as a thickener and stabilizer, but excessive consumption may result in digestive issues.

Hydroxypropyl Starch Phosphate (E1442)

Hydroxypropyl Distarch Phosphate: Generally considered safe, but excessive consumption may cause gastrointestinal discomfort.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe and used as an emulsifier.

E160A

Beta-Carotene: Serves as a natural coloring, with antioxidant benefits, though high doses can turn skin yellowish (harmless).

Sorbitol, sorbitol syrup (E420)

Sorbitol: Acts as a sweetener and humectant, but excessive intake may lead to laxative effects.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Commonly used as an emulsifier, considered safe in moderate use.

Potassium Sorbate (E202)

Potassium Sorbate: Used as a preservative, generally safe but may occasionally cause allergic reactions.

Additives Overview

The product appears to be safe for general consumption, but may pose risks for individuals with allergies to peanuts, wheat, sesame, or nuts due to potential trace contamination. Some additives, such as E202 (potassium sorbate), are generally recognized as safe but may cause mild allergic reactions in sensitive individuals. The high sugar content could also lead to increased calorie intake and possible weight gain if consumed in excess.

Analysis Based on +110,000 Science & Nutrition Studies