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Reduced Fat margarine VILNIUS Skanumas, 400 g

Reduced Fat margarine VILNIUS Skanumas, 400 g

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Reduced Fat margarine VILNIUS Skanumas, 400 g

Barcode: 4771050157636
Country of origin: Lithuania
Net weight: 500g
Description

Reduced Fat margarine VILNIUS Skanumas – a tasty and healthy alternative, enriched with vitamins A, D3, and E. Perfect for baking and spreads, while caring for your health.

Ingredients

Vegetable oils (rapeseed, palm, coconut), water, salt, whey powder, emulsifiers: mono and di-glycerides of fatty acids (E471), sunflower lecithin (E322), preservative potassium sorbate (E202), acidity regulator citric acid (E330), flavoring substances, coloring agent beta-carotene (E160a), vitamins A, D3, E.

Additives

Salt

Fatty Acid Monoglycerides and Diglycerides (E471)

E160A

Citric Acid (E330)

Potassium Sorbate (E202)

Lecithins (E322)

Allergens

Milk

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Mono And Di-Glycerides Of Fatty Acids: Generally recognized as safe, used to stabilize and emulsify mixtures.

Beta-Carotene: Used as a natural coloring agent, also acts as an antioxidant and vitamin A precursor.

Citric Acid: Generally safe; may cause irritation in high amounts for sensitive individuals.

Potassium Sorbate: Commonly used preservative, may cause minor allergic reactions in sensitive individuals.

Soy Lecithin: Generally recognized as safe, aids in emulsifying and improving texture.

Additives Overview

Powered by AI

The reduced fat margarine VILNIUS Skanumas appears to be safe for consumption as it contains commonly recognized ingredients and additives. However, individuals sensitive to certain components, such as emulsifiers or preservatives, may experience mild gastrointestinal discomfort. The inclusion of vitamins A, D3, and E can enhance its nutritional profile.

Analysis Based on 3,520,000+ Products & 351 EU Additives

Product Analysis

Powered by AI

The reduced fat margarine VILNIUS Skanumas appears to be safe for consumption as it contains commonly recognized ingredients and additives. However, individuals sensitive to certain components, such as emulsifiers or preservatives, may experience mild gastrointestinal discomfort. The inclusion of vitamins A, D3, and E can enhance its nutritional profile.

Other details

Added
January 19, 2025 at 13:33:21 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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