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Rye-wheat bread with flax seeds

Rye-wheat bread with flax seeds

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Rye-wheat bread with flax seeds

Barcode: 0000004090274
Country of origin: Lithuania
Net weight: 1000g
Description

Rye-wheat bread with flax seeds, kneaded by hand and risen with natural sourdough. This naturally sweet bread, made from an ancient variety of rye, offers a unique taste and health benefits.

Ingredients

Rye-Wheat JŪRATĖS BREAD with flax seeds, 1 kg. Kneaded by hand, risen with natural sourdough, completely without the use of yeast. Sweet in taste, as it is scalded. Baked from a special ancient variety of rye, which is grown specifically for this bread.

Allergens

Wheat

Gluten

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Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-15%
1240 kJ
Calories
-15%
296.36 kcal
Fats
-22%
4.1g
Saturated Fats
g
Carbohydrates
+24%
53g
Sugars
+11%
6.1g
Proteins
+14%
8.2g
Salt
-46%
0.6g

How long would it take to burn off calories of this product?

296.36 kcal
Calories
1h 9min
Walking
30min
Running
40min
Cycling

Product Analysis

Powered by AI

This bread appears to be a natural product without any artificial additives, suggesting it is generally considered safe for consumption.

Other details

Added
February 11, 2025 at 03:40:18 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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