Name: Wheat TORTILLA Wrap 12", 900 g
SKU: 7311311027666
Rating: 4 (10 reviews)

Bread products and confectionary

Lavash tortillas

Wheat tortilla wrap 12 900 g

Wheat TORTILLA Wrap 12", 900 g

10 people viewed this product

Wheat TORTILLA Wrap 12", 900 g

Barcode: 7311311027666

Country of origin: United Kingdom

Description

SANTA MARIA tortillas – soft 12" wheat tortillas perfect for tacos, burritos, or wraps. Each pack contains 10 flavorful pieces. 900 g of deliciousness to create the perfect meals!

Ingredients

WHEAT flour (with calcium carbonate, iron, niacin, thiamine) (65%), water, rapeseed oil, humectant (E422), WHEAT GLUTEN, dough rising agent (E450, E500), acidity regulator (E296), preservative (E202, E282), emulsifier (E471), stabilizer (E466, E412), OAT fiber, WHEAT fiber.

Additives

Salt

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Potassium Sorbate (E202)

Apple Acid (E296)

Glycerol (E422)

Fatty Acid Monoglycerides and Diglycerides (E471)

Calcium Propionate (E282)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Guar Gum (E412)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Allergens

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and related health issues.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Commonly used as a leavening agent; generally safe but excessive intake may cause gastrointestinal discomfort.

Potassium Sorbate (E202)

Potassium Sorbate: Functions as a preservative; generally safe, though it may cause mild irritation or allergic reactions in some cases.

Apple Acid (E296)

Malic Acid: Used as an acidity regulator; generally considered safe but may cause irritation in sensitive individuals.

Glycerol (E422)

Glycerol: Serves as a humectant to retain moisture; generally recognized as safe but may cause mild laxative effects in excessive amounts.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Acts as an emulsifier; typically safe for consumption but can be derived from animal or vegetable sources.

Calcium Propionate (E282)

Calcium Propionate: Used as a preservative; may cause gastrointestinal discomfort or migraines in sensitive individuals.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Carboxymethyl Cellulose: A stabilizer; generally recognized as safe but excessive consumption may cause digestive issues.

Guar Gum (E412)

Guar Gum: Functions as a stabilizer; generally safe but excessive intake may cause bloating or discomfort.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Used as a leavening agent; excessive consumption may affect calcium absorption and bone health.

Additives Overview

The product appears to be safe for consumption based on the ingredients listed. However, individuals with wheat allergies or gluten intolerance should avoid it. Some additives may cause allergic reactions or gastrointestinal discomfort in sensitive individuals, but they are generally recognized as safe at the indicated levels.

Analysis Based on +110,000 Science & Nutrition Studies