Name: Boiled MAŽYLIŲ sausages, 210 g, A. r.
SKU: 4770645036134
Rating: 4 (17 reviews)

Meat fish and culinary preparation

Meat products

Sausages hot dogs

Boiled MAŽYLIŲ sausages, 210 g, A. r.

17 people viewed this product

Boiled MAŽYLIŲ sausages, 210 g, A. r.

Barcode: 4770645036134

Country of origin: Lithuania

Description

Discover the delicious Boiled MAŽYLIŲ sausages - a juicy blend of pork and fat, perfect for a quick snack or festive meal. Made with natural ingredients, they're a family favorite!

Ingredients

Pork, pork fat, drinking water, table salt, iodized salt - 0.78%, glucose, sugar, stabilizer triphosphates (E452), antioxidant ascorbic acid (E300), flavoring substances, spice extract, preservative sodium nitrite (E250). Possible traces of allergens: SOY (E322), MUSTARD (E Mustard), CELERY (E Celery), WHEAT (E Wheat), DAIRY products (E Milk).

Additives

Salt

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Lecithins (E322)

Sodium Nitrite (E250)

Ascorbic Acid (E300)

Allergens

Soy

Wheat

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and increase the risk of cardiovascular issues.

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Triphosphates: Generally recognized as safe, commonly used to retain moisture in processed meats. Overconsumption may lead to imbalances in phosphate levels in the body.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, often used as an emulsifier in food products. Rare cases of soy allergy may trigger reactions.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative to inhibit bacteria growth and maintain color in meats, but excessive consumption may pose health risks such as forming nitrosamines, which are potentially carcinogenic.

Ascorbic Acid (E300)

Ascorbic Acid: Acts as an antioxidant and is generally considered safe. It can help preserve food freshness.

Additives Overview

The boiled MAŽYLIŲ sausages contain several additives such as sodium nitrite (E250) and triphosphates (E452), which are generally recognized as safe when used in moderation. However, excessive consumption of sodium nitrite may lead to health concerns, including an increased risk of certain cancers and methemoglobinemia. The antioxidant ascorbic acid (E300) is beneficial, as it helps prevent oxidation and maintains food quality. Overall, the product is safe for consumption when eaten in moderation, but individuals with specific health concerns should monitor their intake of these additives.

Analysis Based on +110,000 Science & Nutrition Studies