Name: Boiled pork sausages Bratwurst CAMPOFRIO, a.r., 260 g, 3pcs
SKU: MISSING_BARCODE_b110cfd3-21c7-45d2-b4ad-a31db082d5b6
Rating: 4 (12 reviews)

Meat fish and culinary preparation

Meat products

Sausages hot dogs

Boiled pork sausages Bratwurst CAMPOFRIO, a.r., 260 g, 3pcs

12 people viewed this product

Boiled pork sausages Bratwurst CAMPOFRIO, a.r., 260 g, 3pcs

Barcode: MISSING_BARCODE_b110cfd3-21c7-45d2-b4ad-a31db082d5b6

Country of origin: Spain

Description

Discover the delicious CAMPOFRIO boiled pork sausages Bratwurst – 77% pork, spices, and a hint of smoky flavor, perfect for any occasion! 260 g, 3pcs.

Ingredients

Ingredients: pork meat and pork fat 77%, water, salt, sugar, stabilizer (E451i, E466, E450ii), flavoring substances and spices, antioxidant (E316), smoking flavoring substance, preservative (E250). May contain traces of soy and milk.

Additives

Salt

Sugar

Sodium Erythorbate (E316)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium Nitrite (E250)

Disodium trifosphate, dipotassium trifosphate (E451)

Allergens

Soy

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Sugar

Sugar: High intake is associated with weight gain and increased risk of diabetes.

Sodium Erythorbate (E316)

Sodium Erythorbate: Acts as an antioxidant, generally safe, but may cause gastrointestinal discomfort in sensitive individuals.

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Carboxymethyl Cellulose: Generally safe but may cause digestive discomfort in high amounts.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Commonly used as stabilizers, excessive consumption might interfere with calcium absorption.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative, can convert into potentially harmful nitrosamines when heated at high temperatures.

Disodium trifosphate, dipotassium trifosphate (E451)

Triphosphates: Used as a stabilizer, generally considered safe but excessive intake may affect calcium metabolism.

Additives Overview

The Boiled pork sausages Bratwurst CAMPOFRIO contain several additives that are generally recognized as safe when consumed in moderation. However, potential side effects include allergic reactions for individuals sensitive to specific additives. E250, a common preservative, may form nitrosamines when cooked at high temperatures, which are considered harmful. Overall, the product is safe for the general populace, but caution is advised for sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies