Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.
Milk Powder: A concentrated source of milk proteins and lactose, generally safe, though individuals with lactose intolerance may experience digestive discomfort.
Dextrose: A simple sugar, generally safe but may contribute to increased blood sugar levels if consumed in high amounts.
Processed Eucheuma Seaweed: Used as a thickener, typically safe, though excessive consumption might cause digestive issues.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Sodium Citrates: Generally recognized as safe, used as an acidity regulator.
Sodium Erythorbate (E316)
Sodium Erythorbate: Antioxidant usually considered safe, but excessive intake might lead to gastrointestinal discomfort in sensitive individuals.
Sodium Nitrite: Used as a preservative, but excessive intake may increase the risk of health issues such as methemoglobinemia and potentially form nitrosamines, which are cancerogenic.
Carboxymethylcellulose, sodium carboxymethylcellulose (E466)
Carboxymethyl Cellulose: Generally recognized as safe, though excessive consumption could lead to digestive discomfort.
Monosodium Glutamate (E621)
Monosodium Glutamate: Flavor enhancer generally recognized as safe, but may cause sensitivity reactions such as headaches or nausea in some individuals.
Citric Acid: Generally recognized as safe, though excessive consumption may erode tooth enamel.
Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)
Diphosphates: Generally recognized as safe, but excessive phosphate intake may affect calcium absorption.