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Boiled sausages PIENIŠKOS BIOVELOS, ~0.84 kg

Boiled sausages PIENIŠKOS BIOVELOS, ~0.84 kg

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Boiled sausages PIENIŠKOS BIOVELOS, ~0.84 kg

Barcode: 2553695
Country of origin: Lithuania
Description

Indulge in a delicious treat - Boiled sausages PIENIŠKOS BIOVELOS, perfectly balanced with the flavors of meat and milk. Each package contains about 15 tasty sausages, providing energy and enjoyment for any occasion.

Ingredients

Ingredients: pork, beef, water, salt, dextrose, milk powder 0.1%, spices and their extracts, preservative E250, thickeners E466, E407a, stabilizer E331, emulsifier E450, antioxidants E330, E316, flavor and taste enhancer E621. The sausage casing is inedible. Packaged using protective gases. Number of units in the package: ~ 15 pcs. Unit weight: ~ 64 g; Nutritional and energy value per 100g of the product: Energy value: 998kJ/241kcal; Fat: 22g; Protein: 12g; Carbohydrates: 1g.

Additives

Salt

Milk Powder

Dextrose

Citric Acid (E330)

Sodium Nitrite (E250)

E407A

Monosodium Glutamate (E621)

Sodium Erythorbate (E316)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Carboxymethylcellulose, sodium carboxymethylcellulose (E466)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Milk Powder: A concentrated source of milk proteins and lactose, generally safe, though individuals with lactose intolerance may experience digestive discomfort.

Dextrose: A simple sugar, generally safe but may contribute to increased blood sugar levels if consumed in high amounts.

Citric Acid: Generally recognized as safe, though excessive consumption may erode tooth enamel.

Sodium Nitrite: Used as a preservative, but excessive intake may increase the risk of health issues such as methemoglobinemia and potentially form nitrosamines, which are cancerogenic.

Processed Eucheuma Seaweed: Used as a thickener, typically safe, though excessive consumption might cause digestive issues.

Monosodium Glutamate: Flavor enhancer generally recognized as safe, but may cause sensitivity reactions such as headaches or nausea in some individuals.

Sodium Erythorbate: Antioxidant usually considered safe, but excessive intake might lead to gastrointestinal discomfort in sensitive individuals.

Sodium Citrates: Generally recognized as safe, used as an acidity regulator.

Diphosphates: Generally recognized as safe, but excessive phosphate intake may affect calcium absorption.

Carboxymethyl Cellulose: Generally recognized as safe, though excessive consumption could lead to digestive discomfort.

Additives Overview

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The product contains several additives that are generally recognized as safe when consumed within established limits. However, certain individuals may experience sensitivities to ingredients like E621 (monosodium glutamate), potentially resulting in headaches or allergic reactions. Additionally, the presence of preservatives such as E250 may raise concerns for some consumers regarding nitrite consumption. Overall, moderation is key, and consumers should be aware of their individual dietary sensitivities.

Analysis Based on 3,520,000+ Products & 351 EU Additives

Product Analysis

Powered by AI

The product contains several additives that are generally recognized as safe when consumed within established limits. However, certain individuals may experience sensitivities to ingredients like E621 (monosodium glutamate), potentially resulting in headaches or allergic reactions. Additionally, the presence of preservatives such as E250 may raise concerns for some consumers regarding nitrite consumption. Overall, moderation is key, and consumers should be aware of their individual dietary sensitivities.

Other details

Added
January 19, 2025 at 11:37:53 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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