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Cheese Emmental AOP Mild, 200g

Cheese Emmental AOP Mild, 200g

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Cheese Emmental AOP Mild, 200g

Barcode: 7640156920444
Country of origin: Switzerland
Net weight: 500g
Description

Mild Emmental cheese with protected designation of origin. Perfect for snacking or baking, it features a smooth texture and a rich, nutty flavor. Made in Switzerland.

Ingredients

Hard cheese Emmental, 31% fat. Protected designation of origin (PDO). Aged for at least 4 months. Net weight: 200 g. Ingredients: milk, salt, rennet (E1105). Suitable for consumption until: see packaging. Keep at a temperature from +3 °C to +5 °C. Made in Switzerland. Seller UAB ‘Sanitex’, Raudondvario pl. 131, 47501 Kaunas. Tel. +370 37 401111. [email protected]

Additives

Salt

Lysozyme (E1105)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular issues.

Lysozyme: An enzyme commonly used as a preservative in cheese. Generally recognized as safe but may cause allergic reactions in individuals sensitive to eggs.

Additives Overview

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The Emmental cheese contains rennet (E1105), which is generally recognized as safe for consumption. However, individuals with lactose intolerance or dairy allergies may experience adverse effects. Overall, the product is considered safe for the general population under typical consumption conditions.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1640 kJ
Calories
391.96 kcal
Fats
31g
Saturated Fats
18.6g
Carbohydrates
-33%
1g
Sugars
-18%
0.37g
Proteins
29g
Salt
-79%
0.4g

How long would it take to burn off calories of this product?

391.96 kcal
Calories
1h 31min
Walking
39min
Running
53min
Cycling

Product Analysis

Powered by AI

The Emmental cheese contains rennet (E1105), which is generally recognized as safe for consumption. However, individuals with lactose intolerance or dairy allergies may experience adverse effects. Overall, the product is considered safe for the general population under typical consumption conditions.

Other details

Added
January 19, 2025 at 16:11:09 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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