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Cheese GIGLIO Mascarpone, 36% fat, 250g

Cheese GIGLIO Mascarpone, 36% fat, 250g

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Cheese GIGLIO Mascarpone, 36% fat, 250g

Barcode: 8030705010464
Country of origin: Italy
Brands: Giglio
Net weight: 500g
Description

GIGLIO Mascarpone - a creamy cheese with 36% fat, perfect for desserts and sauces. Enjoy 250g of delicious indulgence made from pasteurized cow's milk.

Ingredients

Ingredients: Cream from pasteurized cow's milk, acidity regulator: citric acid (E330).

Additives

Citric Acid (E330)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Citric Acid: Generally recognized as safe but may cause irritation in some individuals.

Additives Overview

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The Cheese GIGLIO Mascarpone appears to be safe for consumption, containing minimal additives. Citric acid (E330) is commonly used as an acidity regulator and is generally recognized as safe. However, excessive consumption may lead to gastrointestinal discomfort in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+29%
1451 kJ
Calories
+29%
346.79 kcal
Fats
-100%
0g
Saturated Fats
+68%
25g
Carbohydrates
-100%
0g
Sugars
3g
Proteins
-100%
0g
Salt
-86%
0.08g

How long would it take to burn off calories of this product?

346.79 kcal
Calories
1h 20min
Walking
35min
Running
47min
Cycling

Product Analysis

Powered by AI

The Cheese GIGLIO Mascarpone appears to be safe for consumption, containing minimal additives. Citric acid (E330) is commonly used as an acidity regulator and is generally recognized as safe. However, excessive consumption may lead to gastrointestinal discomfort in sensitive individuals.

Other details

Added
January 19, 2025 at 09:32:25 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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