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Cheese PAPOUIS Ricotta, non-salted, 250 g

Cheese PAPOUIS Ricotta, non-salted, 250 g

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Cheese PAPOUIS Ricotta, non-salted, 250 g

Barcode: 5291803000259
Country of origin: Cyprus
Description

Discover the smooth and creamy PAPOUIS Ricotta Cheese – non-salted, 250 g. Perfect for baking or paired with fresh fruits. Hurry, freshness guaranteed!

Ingredients

Ingredients: pasteurized whey (cow, sheep, and goat MILK E160a), salt, acidity regulator citric acid (E330). Storage temperature from +2 °C to +6 °C. Consume within 4 days after opening.

Additives

Salt

E160A

Citric Acid (E330)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Beta-Carotene: Considered safe and used as a natural coloring agent, though excessive consumption may cause harmless skin discoloration.

Citric Acid: Generally regarded as safe, though may cause irritation in individuals with sensitive stomachs when consumed in high quantities.

Additives Overview

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The product is generally safe for consumption, provided that individuals do not have specific allergies to dairy. The additives used, including citric acid, are commonly recognized as safe. Possible side effects may include digestive discomfort for individuals with lactose intolerance or sensitivity to dairy proteins.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-38%
702 kJ
Calories
-38%
167.78 kcal
Fats
-49%
10.4g
Saturated Fats
-52%
7.2g
Carbohydrates
+11%
3g
Sugars
2.8g
Proteins
+74%
12.5g
Salt
-47%
0.3g

How long would it take to burn off calories of this product?

167.78 kcal
Calories
39min
Walking
17min
Running
22min
Cycling

Product Analysis

Powered by AI

The product is generally safe for consumption, provided that individuals do not have specific allergies to dairy. The additives used, including citric acid, are commonly recognized as safe. Possible side effects may include digestive discomfort for individuals with lactose intolerance or sensitivity to dairy proteins.

Other details

Added
January 19, 2025 at 09:10:07 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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