Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may increase the risk of high blood pressure and cardiovascular diseases.
Lactose: A natural sugar found in milk products; may cause digestive discomfort in lactose-intolerant individuals.
Dextrose: A simple sugar that is a quick source of energy but may contribute to blood sugar spikes if consumed in large amounts.
Sodium Nitrite: Used as a preservative and color fixative in cured meats but may form nitrosamines, which are potentially carcinogenic, if consumed excessively.
Citric Acid: Generally recognized as safe; may cause irritation in some sensitive individuals when consumed in high amounts.
Monosodium Glutamate (E621)
Monosodium Glutamate: Can enhance flavor but may cause sensitivity reactions such as headaches or nausea in some individuals.