Name: Cold smoked beef sausage, 200g
SKU: 4770985001588
Rating: 4 (15 reviews)

Meat fish and culinary preparation

Meat products

Sausage

Cold smoked beef sausage, 200g

15 people viewed this product

Cold smoked beef sausage, 200g

Barcode: 4770985001588

Country of origin: Lithuania

Description

Enjoy the authentic flavor of our Cold Smoked Beef Sausage – 200g of tender and delicious treat made in Lithuania with 65% fresh beef. Perfect for snacking or as an addition to your favorite dishes!

Ingredients

Ingredients: beef (65%) (origin: EU), pork fat, edible salt, flavor enhancer E621, spices, glucose syrup, dextrose, flavoring substances, antioxidant E301, preservative E250. Product made in Lithuania. Naturally dried product (+- 5%) from net weight. Salt separation may occur due to temperature differences. The casing is inedible. The package contains an inedible oxygen absorber. Once the package is opened, dispose of it. May contain traces of the following allergens: CELERY, GLUTEN, SOY, SULPHITES, MILK, MUSTARD, and their products.

Additives

Salt

Glucose Syrup

Sodium Nitrite (E250)

Sodium Ascorbate (E301)

Monosodium Glutamate (E621)

Allergens

Gluten

Soy

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Glucose Syrup

Glucose Syrup: High consumption can contribute to increased blood sugar levels.

Sodium Nitrite (E250)

Sodium Nitrite: Helps preserve meat and prevent bacterial growth but may form nitrosamines, which are potentially harmful in large quantities.

Sodium Ascorbate (E301)

Sodium Ascorbate: Acts as an antioxidant and is generally recognized as safe.

Monosodium Glutamate (E621)

Monosodium Glutamate: Can enhance flavor but may cause sensitivity reactions such as headaches in some individuals.

Additives Overview

The cold smoked beef sausage appears to be safe for consumption for most individuals. However, the presence of certain additives may cause reactions in sensitive individuals. E621 (flavor enhancer) can lead to headaches or allergic reactions in some cases, while E301 (antioxidant) is generally recognized as safe. E250 (preservative) has been associated with allergic reactions and potential long-term health concerns when consumed in large quantities. Overall, moderation is key, and individuals with allergies should exercise caution.

Analysis Based on +110,000 Science & Nutrition Studies