Name: DAKTARISHKA boiled sausage, 340 g
SKU: 477060916135
Rating: 4 (14 reviews)

Meat fish and culinary preparation

Meat products

Sausage

DAKTARISHKA boiled sausage, 340 g

14 people viewed this product

DAKTARISHKA boiled sausage, 340 g

Barcode: 477060916135

Country of origin: Lithuania

Net weight: 340g

Description

DAKTARIŠKA boiled sausage - a tasty and nutritious meat snack made from Lithuanian pork. A perfect choice for your breakfast or snacks!

Ingredients

Country of origin: Lithuania. Net weight (g/ml): 340. Ingredients: pork, water, pig skins, salt, preservative E250, emulsifier E450, acidity regulator E451, sugars, antioxidant E316, spices and their extracts, flavoring substances (contains LACTOSE), thickener E412, stabilizer E500. Nutritional information per 100 g of product: energy value 873 kJ/ 211 kcal, fat 18 g, of which saturated fatty acids 7.5 g, carbohydrates 0.2 g, of which sugars 0.2 g, protein 12 g, salt 1.7 g. Storage conditions: Storage temperature: from 0°C to 6°C. Packaging: plastic.

Additives

Salt

Sodium Erythorbate (E316)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Disodium trifosphate, dipotassium trifosphate (E451)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium Nitrite (E250)

Guar Gum (E412)

Allergens

Milk

Storage Conditions

Temperature: 0°C - 6°C

After opening: Store in a cool and dry place.

Packaging

Plastic

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase the risk of high blood pressure and cardiovascular diseases.

Sodium Erythorbate (E316)

Sodium Erythorbate: Acts as an antioxidant; generally considered safe but may cause mild stomach upset in large amounts.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Functions as a stabilizer; considered safe but excessive ingestion might lead to mild gastrointestinal discomfort.

Disodium trifosphate, dipotassium trifosphate (E451)

Triphosphates: Typically used as an acidity regulator; may cause digestive disturbances in sensitive individuals if consumed in large quantities.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Commonly used as an emulsifier; overconsumption can lead to an imbalance in calcium levels.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative and color fixative; excessive intake may be linked to health concerns like an increased risk of cancer.

Guar Gum (E412)

Guar Gum: Used as a thickener; excessive intake can cause digestive issues like bloating.

Additives Overview

This product contains several commonly used additives, most of which are generally recognized as safe when consumed within regulatory limits. Some may cause mild side effects in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies