Name: KREKENAVA BOAR SAUSAGE, cooked, 500g
SKU: 477060916283
Rating: 4 (64 reviews)

Meat fish and culinary preparation

Meat products

Sausage

KREKENAVA BOAR SAUSAGE, cooked, 500g

64 people viewed this product

KREKENAVA BOAR SAUSAGE, cooked, 500g

Barcode: 477060916283

Country of origin: Lithuania

Net weight: 500g

Description

Enjoy the traditional KREKENAVOS DAKTARIŠKA boiled sausage - delicious, juicy, and of the highest quality. Made from fresh ingredients, it's the perfect addition to any meal.

Ingredients

Country of origin: Lithuania. Manufacturer: KREKENAVOS AGROFIRMA UAB. Net weight: 500 g. Ingredients: pork, water, beef fat, pork skin, beef, salt, preservative E250, emulsifier E450, flavor and taste enhancer E621, antioxidant E316, flavoring substances (contains flavoring smoking substances), spice extracts, thickeners E412, E407a, E417, pork proteins, sugars, stabilizer E500. Nutritional value per 100 g: Energy value 953 kJ / 230 kcal fat 20 g, of which saturated fatty acids 8.3 g, carbohydrates 0.5 g, sugars 0.5 g, proteins 12 g, salt 1.7 g. Storage conditions: Minimum allowable storage temperature: 0° C, maximum allowable storage temperature: 6° C.

Additives

Salt

Monosodium Glutamate (E621)

Sodium Erythorbate (E316)

Guar Gum (E412)

E407A

Tara Gum (E417)

Sodium Nitrite (E250)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Storage Conditions

Temperature: 0°C - 6°C

After opening: Store In The Refrigerator.

Packaging

Plastic container.

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Monosodium Glutamate (E621)

Monosodium Glutamate: Enhances flavor, but some individuals may experience sensitivity reactions such as headaches or nausea.

Sodium Erythorbate (E316)

Sodium Erythorbate: Acts as an antioxidant and is considered generally safe, though excessive intake may cause gastrointestinal issues.

Guar Gum (E412)

Guar Gum: Functions as a thickener, considered safe, though excessive consumption may cause digestive discomfort.

E407A

Processed Eucheuma Seaweed: A type of carrageenan, its safety is debated as it may cause inflammation or gut irritation in some cases.

Tara Gum (E417)

Tara Gum: Generally used as a thickener or stabilizer, and is considered safe with no major adverse effects reported.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative, it can form harmful nitrosamines in the presence of high heat or in acidic conditions.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Used as a stabilizer, generally recognized as safe but may cause irritation in large quantities.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Disodium Diphosphate: Generally recognized as safe, though excessive intake may affect calcium absorption and bone health.

Additives Overview

The product contains multiple additives, most of which are considered generally safe when consumed within recommended levels. However, some may pose risks if consumed excessively.

Analysis Based on 3,520,000+ Products & 351 EU Additives

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)

Nutrition

Amount per 100g/ml

Energy

-46%

953 kJ

Calories

-46%

227.77 kcal

Fats

-31%

20g

Saturated Fats

-26%

8.3g

Carbohydrates

-67%

0.5g

Sugars

-34%

0.5g

Proteins

-39%

12g

Salt

-45%

1.7g

How long would it take to burn off calories of this product?

227.77 kcal

Calories

53min

Walking

23min

Running

30min

Cycling

Product Analysis

The product contains multiple additives, most of which are considered generally safe when consumed within recommended levels. However, some may pose risks if consumed excessively.