Dried pork salami MILANO

“Emmedue” dried pork salami MILANO – an authentic taste of Italy, reminiscent of Milan. Dried for 9 weeks from coarsely minced pork, perfect with michetta, savory casseroles, or pizzas.

The "Emmedue" dried salami MILANO is made according to Milanese traditions in Italy. It is prepared from coarsely minced, salted pork that is dried for 9 weeks. We recommend tasting it with michetta – a traditional Milanese light bread, and using it in savory casseroles, paninis, pizzas, and more. Note: if you choose the slicing service, we will slice the product into thin slices. If you prefer the product not to be sliced, select "Not sliced" in the slicing options.

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