Name: Dried sausage SALSICCA PDO, 1r., ~ 250 g
SKU: 23028868
Rating: 4 (12 reviews)

Meat fish and culinary preparation

Meat products

Sausage

Dried sausage SALSICCA PDO, 1r., ~ 250 g

12 people viewed this product

Dried sausage SALSICCA PDO, 1r., ~ 250 g

Barcode: 23028868

Country of origin: Italy

Description

Discover the authentic Dried sausage SALSICCA PDO – tender, enriched with sweet pepper cream and seasoned with fennel seeds. Perfect for snacks or as a flavor boost for your dishes.

Ingredients

Ingredients: pork, sweet pepper cream 5% (sweet peppers, salt), salt, fennel seeds, antioxidant: sodium ascorbate (E301), preservatives: potassium nitrate (E252), sodium nitrite (E250).

Additives

Salt

Sodium Nitrite (E250)

Potassium Nitrate (E252)

Sodium Ascorbate (E301)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.

Sodium Nitrite (E250)

Sodium Nitrite: Used to preserve meat and prevent bacterial growth, but excessive intake is linked to health concerns such as an increased risk of cancer.

Potassium Nitrate (E252)

Potassium Nitrate: Commonly used as a preservative, it may convert to nitrites in the body. High doses are associated with potential health risks.

Sodium Ascorbate (E301)

Sodium Ascorbate: Generally considered safe, it acts as an antioxidant and helps preserve color and freshness in processed meats.

Additives Overview

The Dried sausage SALSICCA PDO is generally safe for consumption when adhering to recommended dietary guidelines. However, its preservation with sodium nitrite (E250) and potassium nitrate (E252) raises concerns regarding the formation of potentially harmful nitrosamines, especially when exposed to high temperatures. Consumers should moderate their intake of such processed meats to mitigate any associated health risks.

Analysis Based on +110,000 Science & Nutrition Studies