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Cookies MILKA Jaffa, with orange filling, 147 g

Cookies MILKA Jaffa, with orange filling, 147 g

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Cookies MILKA Jaffa, with orange filling, 147 g

Barcode: 7622300434328
Country of origin: Poland
Brands: Milka
Description

Delicious MILKA Jaffa cookies filled with fresh orange flavor. The perfect dose of sweetness for any occasion. Choose these aromatic and crispy cookies for your dream snack!

Ingredients

Sugar, glucose-fructose syrup, wheat flour, eggs, cocoa butter, skimmed milk powder, potato starch, cocoa mass, moisture-retaining agent glycerol, whey powder, rapeseed oil, milk fat, acidity regulators: citric acid (E330), malic acid (E296), trisodium citrate (E331), ascorbic acid (E300), concentrated orange juice and orange pulp (0.5%), thickeners: pectin (E440), guar gum (E412), fruit juice concentrate, flavoring substances, emulsifiers: soy lecithin (E322), E476, E471, hazelnut paste, salt, maltodextrin, raising agent ammonium bicarbonate (E503), color: mixed carotene.

Additives

Salt

Color

Guar Gum (E412)

Citric Acid (E330)

Lecithins (E322)

Apple Acid (E296)

Ascorbic Acid (E300)

Fatty Acid Monoglycerides and Diglycerides (E471)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Polyglycerol Polyricinoleate (E476)

Ammonium carbonate, ammonium acid carbonate (E503)

E440

Allergens

Milk

Eggs

Wheat

Soy

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure.

Mixed Carotene: Considered safe, provides natural coloring and is a source of Vitamin A.

Guar Gum: Commonly used thickener, generally safe, but excessive use may lead to gas or bloating.

Citric Acid: Generally recognized as safe, but excessive consumption may lead to gastrointestinal disturbances.

Soy Lecithin: Generally recognized as safe, but may cause allergic reactions in individuals sensitive to soy.

Malic Acid: Considered safe, but excessive intake could cause mild digestive discomfort.

Ascorbic Acid: A form of Vitamin C, beneficial as an antioxidant but excessive intake can lead to diarrhea.

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, used as an emulsifier, but excessive consumption might contribute to fat intake.

Trisodium Citrate: Generally safe, used as an acidity regulator, but may cause mild gastrointestinal discomfort in sensitive individuals.

Polyglycerol Polyricinoleate: Considered safe, but high amounts may cause digestive discomfort.

Ammonium Bicarbonate: Generally recognized as safe, decomposes during baking leaving no residues.

Pectin: Generally safe, aids in digestive health, but excessive consumption may cause mild bloating or gas.

Additives Overview

Powered by AI

The product appears to be safe for general consumption, provided there are no individual allergies to the ingredients, particularly to soy or nuts. Some additives such as E330 (citric acid) and E300 (ascorbic acid) have beneficial properties as preservatives and antioxidants. However, excessive consumption may lead to gastrointestinal discomfort or allergic reactions in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product appears to be safe for general consumption, provided there are no individual allergies to the ingredients, particularly to soy or nuts. Some additives such as E330 (citric acid) and E300 (ascorbic acid) have beneficial properties as preservatives and antioxidants. However, excessive consumption may lead to gastrointestinal discomfort or allergic reactions in sensitive individuals.

Other details

Added
January 20, 2025 at 08:32:00 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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