Cured salami with truffles SALAME AL TARTUFO NERO

Name: Cured salami with truffles SALAME AL TARTUFO NERO
SKU: 0000004062165
Rating: 4 (2 reviews)

2 people viewed this product

Cured salami with truffles SALAME AL TARTUFO NERO

Barcode: 0000004062165

Country of origin: Italy

Net weight: 1000g

Description

Delicious cured salami with truffles, adding a subtle mushroom flavor to your snacks. Perfect for sandwiches and charcuterie boards with cheese, nuts, or fruits.

Ingredients

„Simonini“ air-dried salami with truffles is an amazing meat snack, with truffles providing a subtle mushroom aftertaste. With this salami, you can make wonderful sandwiches, and it also pairs perfectly on a charcuterie board alongside cheeses, nuts, fruits, or vegetables. Salami is a salted, dried, or cold-smoked sausage made from pork. A white edible mold forms on the exterior during fermentation. Note: if you choose the 'Sliced' option, we will slice the product into thin slices. If you prefer the product to be unsliced, select 'Unsliced' under slicing methods. Additives: E250 (sodium nitrite), E316 (sodium ascorbate), E620 (glutamate), E621 (monosodium glutamate).

Additives

Monosodium Glutamate (E621)

Sodium Erythorbate (E316)

Sodium Nitrite (E250)

Glutamic Acid (E620)

Allergens

Milk

Tree Nuts

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Monosodium Glutamate (E621)

Monosodium Glutamate: Common flavor enhancer, safe for most people, though some may experience sensitivity reactions such as headaches or nausea.

Sodium Erythorbate (E316)

Sodium Ascorbate: Antioxidant used to preserve meat, generally recognized as safe, with minimal side effects.

Sodium Nitrite (E250)

Sodium Nitrite: Used for preserving and coloring meat, but excessive consumption may be linked to health risks such as increased cancer risk.

Glutamic Acid (E620)

Glutamate: Flavor enhancer, generally recognized as safe, though sensitive individuals may experience mild symptoms like headaches.

Additives Overview

This salami contains commonly used additives that are generally recognized as safe in regulated amounts, but caution should be taken with frequent consumption.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)

Nutrition

Amount per 100g/ml

Energy

1569 kJ

Calories

374.99 kcal

Fats

30g

Saturated Fats

Carbohydrates

0.5g

Sugars

0.5g

Proteins

27g

Salt

3.2g

How long would it take to burn off calories of this product?

374.99 kcal

Calories

1h 27min

Walking

38min

Running

51min

Cycling

Product Analysis

This salami contains commonly used additives that are generally recognized as safe in regulated amounts, but caution should be taken with frequent consumption.