Name: Ice cream «MONACO «THREE BEARS» TM "Hazelnut" glazed stick 75 g, 140 m
SKU: 4823086113763
Rating: 4 (7 reviews)

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Ice cream «MONACO «THREE BEARS» TM "Hazelnut" glazed stick 75 g, 140 m

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Ice cream «MONACO «THREE BEARS» TM "Hazelnut" glazed stick 75 g, 140 m

Barcode: 4823086113763

Country of origin: Ukraine

Description

Indulge in the delightful blend of hazelnut flavor with MONACO glazed ice cream! These filled, glazed sticks offer refreshment and joy in every bite. Perfect for hot summer days.

Ingredients

ice cream, fat – 10.0 %: reconstituted skimmed milk, sugar, milk fat replacement (refined deodorized vegetable oils and fats: palm oil and its fractions in various proportions), water, skimmed milk powder, starch syrup, food color caramel E150, emulsifier - stabilizer (mono- and diglycerides of fatty acids E471, sweet lupin resin, guar resin), 'Hazelnut' flavoring – 0.15 %; milk confectionery glaze – 20.0 %: coconut oil, sugar, milk fat replacement (refined deodorized vegetable oils and fats: palm oil and its fractions in various proportions), cocoa mass, whole milk powder, skimmed milk powder, emulsifier soy lecithin E322, vanilla flavoring, salt; 'Hazelnut-Cocoa' flavored filling – 6.0 %: sugar, water, milk fat replacement (refined deodorized vegetable oils and fats: palm oil and its fractions in various proportions), whey milk powder, reduced-fat cocoa powder – 2.9 %, modified corn starch E1422, color caramel E150, stabilizer (carrageenan E407, processed Eucheuma seaweed), salt, 'Hazelnut' flavoring, acidity regulator lactic acid E270, preservative potassium sorbate E202; chopped hazelnuts – 6.0 %.

Additives

Salt

Potassium Sorbate (E202)

Lactic Acid (E270)

E150

Carrageenan (E407)

Acetylated Dual Starch Adipate (E1422)

Fatty Acid Monoglycerides and Diglycerides (E471)

Lecithins (E322)

Allergens

Milk

Tree Nuts

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Potassium Sorbate (E202)

Potassium Sorbate: Widely used preservative that is generally safe but can cause allergic reactions in sensitive individuals.

Lactic Acid (E270)

Lactic Acid: Naturally occurring compound that is generally recognized as safe.

E150

Caramel: Generally recognized as safe but may produce by-products during manufacturing that could concern sensitive individuals.

Carrageenan (E407)

Carrageenan: Commonly used as a stabilizer; may cause digestive issues or inflammation in some individuals when consumed in excess.

Acetylated Dual Starch Adipate (E1422)

Modified Corn Starch: Generally considered safe, but excessive consumption may affect digestion.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- And Diglycerides Of Fatty Acids: Emulsifier that is generally considered safe; may originate from either animal or vegetable fats.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe; sourced from soy, which may trigger allergies in sensitive individuals.

Additives Overview

The product appears to be safe for general consumption, though some individuals may experience mild allergic reactions to specific additives like hazelnuts and soy lecithin. The preservatives and colorants used are within regulated limits, but overconsumption could lead to gastrointestinal discomfort or other mild side effects in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies