Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.
Fatty Acid Polyglycerol Esters (E475)
Polyglycerol Esters of Fatty Acids: Regarded as safe, though excessive consumption may cause digestive discomfort.
Citric Acid: Generally safe but may cause enamel erosion when consumed in large quantities.
Annatto: Considered safe, but may cause allergic reactions in sensitive individuals.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- and Diglycerides of Fatty Acids: Generally considered safe when consumed in normal amounts, but can contribute to processed food intake.
Soy Lecithin: Generally recognized as safe; may benefit cholesterol levels but can cause allergic reactions in sensitive individuals.