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Mini bun with curd, 40 g x 30vnt

Mini bun with curd, 40 g x 30vnt

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Mini bun with curd, 40 g x 30vnt

Barcode: 4742696002154
Country of origin: Estonia
Description

Enjoy a soft mini bun filled with delicious curd. The perfect snack for any occasion!

Additives

Salt

Sugar

E160A

Lecithins (E322)

Ammonium carbonate, ammonium acid carbonate (E503)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may increase the risk of hypertension.

Sugar: Excessive consumption may lead to health issues such as obesity and dental problems.

Beta-Carotene: An antioxidant and precursor of Vitamin A; generally safe.

Soy Lecithin: Generally recognized as safe and commonly used as an emulsifier.

Ammonium Carbonates: Used as a leavening agent and generally regarded as safe.

Disodium Diphosphate: Safe in regulated amounts but excessive intake might interfere with calcium absorption.

Additives Overview

Powered by AI

The product 'Mini bun with curd' appears to be safe for consumption if sourced from reputable manufacturers. It is important to check for potential allergens or individual sensitivities, particularly related to dairy ingredients. Overconsumption may lead to gastrointestinal discomfort due to the presence of certain additives.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-12%
1310 kJ
Calories
-12%
313.09 kcal
Fats
-14%
15.7g
Saturated Fats
-11%
7.6g
Carbohydrates
-19%
33.1g
Sugars
-36%
10.8g
Proteins
+68%
9.6g
Salt
-51%
0.36g

How long would it take to burn off calories of this product?

313.09 kcal
Calories
1h 13min
Walking
31min
Running
42min
Cycling

Product Analysis

Powered by AI

The product 'Mini bun with curd' appears to be safe for consumption if sourced from reputable manufacturers. It is important to check for potential allergens or individual sensitivities, particularly related to dairy ingredients. Overconsumption may lead to gastrointestinal discomfort due to the presence of certain additives.

Other details

Added
January 19, 2025 at 17:21:50 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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