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Organic pasta DALLA COSTA Tubetti, 250 g LT-EKO-001

Organic pasta DALLA COSTA Tubetti, 250 g LT-EKO-001

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Organic pasta DALLA COSTA Tubetti, 250 g LT-EKO-001

Barcode: 8016419200315
Country of origin: Italy
Brands: Dalla Costa
Net weight: 1000g
Description

Discover the organic DALLA COSTA Tubetti pasta – a tasty and healthy addition to your meals! Made from chickpea, green pea, and red lentil flour, these pasta are perfect for any dish. Quick to prepare – just boil for 7-8 minutes.

Ingredients

Ingredients: chickpea* flour (yellow), green pea* flour (green), red lentil* flour (red). May contain SOY. *from organic farms. Country of origin EU and non-EU. Preparation: cook in boiling water for 7-8 min. Store in a dry and cool place. IT-BIO-006

Additives

Soy

Allergens

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Soy: Common allergen that may cause adverse reactions in sensitive individuals.

Additives Overview

Powered by AI

The product appears to be safe for consumption as it primarily contains organic legumes. However, individuals with soy allergies need to be cautious due to the potential presence of soy. Overall, it is a nutritious option with low risk of adverse effects for the general population.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+20%
1482 kJ
Calories
+20%
354.20 kcal
Fats
-28%
3g
Saturated Fats
-55%
0.5g
Carbohydrates
54g
Sugars
+18%
2.1g
Proteins
-22%
7.8g
Salt
-100%
0g

How long would it take to burn off calories of this product?

354.20 kcal
Calories
1h 22min
Walking
36min
Running
48min
Cycling

Product Analysis

Powered by AI

The product appears to be safe for consumption as it primarily contains organic legumes. However, individuals with soy allergies need to be cautious due to the potential presence of soy. Overall, it is a nutritious option with low risk of adverse effects for the general population.

Other details

Added
January 20, 2025 at 24:06:49 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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