Pork sausages BERLINKI Classic, boiled, smoked, 25 g

Salt: Excessive consumption may increase blood pressure and risk of cardiovascular diseases.

Soy Proteins: Generally safe but may cause allergic reactions in sensitive individuals.

Glucose: Provides energy but excessive intake can contribute to obesity and metabolic disturbances, such as diabetes.

Modified Starch: Generally recognized as safe as a food additive. Overconsumption could potentially cause digestive discomfort.

Monosodium Glutamate: Enhances flavor but may cause sensitivity reactions in some individuals, such as headaches or nausea.

Diphosphates: Used as a stabilizer, generally recognized as safe, but excessive intake can impact calcium balance in the body.

Triphosphates: Generally used as a stabilizer; excessive consumption may disrupt mineral absorption and hydration balance.

Sodium Ascorbate: Antioxidant that is generally safe, but very high doses can lead to gastrointestinal discomfort.

Sodium Nitrite: Used as a preservative but may form potentially harmful nitrosamines if consumed in excess or improperly cooked.