Name: Slow cooked pork ribs BIOVELA XXL in BBQ sauce, 900 g
SKU: MISSING_BARCODE_018cafc2-ce58-4a84-aa7d-9cdb85797134
Rating: 4 (25 reviews)

Meat fish and culinary preparation

Meat products

Slow cooked pork ribs BIOVELA XXL in BBQ sauce, 900 g

25 people viewed this product

Slow cooked pork ribs BIOVELA XXL in BBQ sauce, 900 g

Barcode: MISSING_BARCODE_018cafc2-ce58-4a84-aa7d-9cdb85797134

Country of origin: Europos Sąjunga

Description

Delicious slow-cooked pork ribs enveloped in aromatic BIOVELA XXL BBQ sauce. The perfect dinner for friends or family—get ready for a burst of flavor!

Ingredients

Ingredients: Pork ribs 82%, water, BBQ sauce 6.5% (water, sugar, honey, salt, spices, brandy vinegar, table MUSTARD (water, sugar, MUSTARD, brandy vinegar, spices), modified starch, spice extracts, dextrose, thickener E415, smoke salt), vegetable rapeseed oil, pork proteins, acidity regulator E331, vegetable bamboo fibers, antioxidant E301, thickener E415, salt, garlic, dextrose, spice extracts, flavor enhancer E621, flavoring substance, flavoring smoke substance. Nutritional declaration per 100g: energy value 1065 kJ/256 kcal, fat 19 g, of which saturated fat acids 7.5 g, carbohydrates 2.3 g, of which sugars 1.6 g, proteins 19 g, salt 1.1 g.

Additives

Salt

Modified Starch

Dextrose

Monosodium Glutamate (E621)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Ascorbate (E301)

Xanthan Gum (E415)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure.

Modified Starch

Modified Starch: Generally safe but may cause mild digestive issues in sensitive individuals.

Dextrose

Dextrose: A form of sugar; high consumption can lead to increased blood sugar levels.

Monosodium Glutamate (E621)

Monosodium Glutamate: Enhances flavor; may cause sensitivity reactions in some individuals, often called 'Chinese Restaurant Syndrome'.

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Citrates: Used as an acidity regulator; generally safe but may cause minor digestive discomfort in some sensitive individuals.

Sodium Ascorbate (E301)

Sodium Ascorbate: Antioxidant that is considered safe; can contribute to vitamin C intake.

Xanthan Gum (E415)

Xanthan Gum: Generally recognized as safe; may cause digestive issues in large quantities.

Additives Overview

The Slow Cooked Pork Ribs in BBQ Sauce appears to be safe for general consumption, given the standard ingredients used in traditional BBQ sauces. However, individuals with sensitivities to food additives such as E621 (monosodium glutamate) may experience headaches or allergic reactions. Regular consumption of high-sodium products like this may contribute to hypertension and cardiovascular issues in susceptible individuals.

Analysis Based on +110,000 Science & Nutrition Studies