Name: Spanish dried sausage NAVIDUL, Fueteria El Intenso ,150 g
Brand: Navidul
SKU: 8410320111867
Rating: 4 (12 reviews)

Meat fish and culinary preparation

Meat products

Sausage

Spanish dried sausage NAVIDUL, Fueteria El Intenso ,150 g

12 people viewed this product

Spanish dried sausage NAVIDUL, Fueteria El Intenso ,150 g

Barcode: 8410320111867

Country of origin: Spain

Brands: Navidul

Description

NAVIDUL Spanish dried sausage - a perfect blend made from the finest Iberian pork. In every 150 g pack, discover authentic flavors, spices, and carefully selected ingredients that bring you the true essence of Spanish tradition.

Ingredients

Ingredients: pork, pork fat, Iberian pork meat (31 g of pork used to prepare 100 g of the final product), skimmed milk powder, salt, spices, sugar, dextrose, antioxidants (E301, rosemary extract), enzymes, preservatives (E250; E252). Natural casing.

Additives

Salt

Rosemary Extract

Dextrose

Sodium Nitrite (E250)

Potassium Nitrate (E252)

Sodium Ascorbate (E301)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Rosemary Extract

Rosemary Extract: Antioxidant properties help preserve freshness; generally considered safe with no significant adverse effects reported.

Dextrose

Dextrose: Used as a sweetener; generally safe, but high intake may lead to blood sugar spikes and weight gain.

Sodium Nitrite (E250)

Sodium Nitrite: Commonly used as a preservative in cured meats; may form nitrosamines, which are linked to cancer risk, especially in high quantities.

Potassium Nitrate (E252)

Potassium Nitrate: Used as a preservative in curing meats; excessive consumption may contribute to methemoglobinemia or other health concerns.

Sodium Ascorbate (E301)

Sodium Ascorbate: Generally recognized as safe; used as an antioxidant, it can enhance the shelf life of food products. Excessive consumption may cause gastrointestinal discomfort.

Additives Overview

The Spanish dried sausage NAVIDUL appears to be safe for consumption, assuming no individual allergies to its components. The preservatives E250 and E252 may pose risks if consumed in excessive quantities, potentially leading to health concerns, such as hypertension or other cardiovascular issues. However, they are generally regarded as safe when used within established limits.

Analysis Based on +110,000 Science & Nutrition Studies