Name: Cooked sausage Samsono daktariška, e.c., 600 g
Brand: Samsonas
SKU: 4770369391342
Rating: 4 (16 reviews)

Meat fish and culinary preparation

Meat products

Sausage

Cooked sausage Samsono daktariška, e.c., 600 g

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Cooked sausage Samsono daktariška, e.c., 600 g

Barcode: 4770369391342

Country of origin: Lithuania

Brands: Samsonas

Description

Enjoy the Cooked Sausage Samsono Daktariška, made from premium pork and beef. This tasty treat, enriched with spices and natural ingredients, is perfect for sandwiches or as a snack at gatherings with friends.

Ingredients

Pork, water, beef, pork rinds, salt, spices (pepper, nutmeg), flavor enhancer sodium glutamate E621, antioxidants: ascorbic acid E316, citric acid E330, flavoring substances, flavoring substances, acidity regulator E450, thickener E412, preservative sodium nitrite E250.

Additives

Salt

Sodium Nitrite (E250)

Monosodium Glutamate (E621)

Sodium Erythorbate (E316)

Guar Gum (E412)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Citric Acid (E330)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase blood pressure and risk of cardiovascular diseases.

Sodium Nitrite (E250)

Sodium Nitrite: Used as a preservative; can form nitrosamines during cooking, which are linked to an increased risk of cancer with high consumption.

Monosodium Glutamate (E621)

Sodium Glutamate: Commonly used as a flavor enhancer; may cause headaches or sensitivity in some individuals, often referred to as 'Chinese Restaurant Syndrome'.

Sodium Erythorbate (E316)

Ascorbic Acid: Often used as an antioxidant; generally recognized as safe and may have some vitamin C activity.

Guar Gum (E412)

Guar Gum: Commonly used as a thickener; generally recognized as safe but may cause gastrointestinal discomfort in high amounts.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Disodium Diphosphate: Used as a stabilizer and acidity regulator; excessive consumption may affect calcium absorption.

Citric Acid (E330)

Citric Acid: Commonly used for acidity; generally recognized as safe but may cause irritation in sensitive individuals.

Additives Overview

The cooked sausage Samsono daktariška contains several food additives that are generally recognized as safe when consumed in moderation. However, sodium nitrite (E250) may present health risks, particularly in large amounts or when converted to nitrosamines, which are potential carcinogens. Sodium glutamate (E621) is often debated regarding its potential side effects such as headaches or allergic reactions in sensitive individuals, but overall safety is affirmed by regulatory agencies. Adequate assessment should be made considering individual tolerance to these additives.

Analysis Based on +110,000 Science & Nutrition Studies