Name: Dried pork sausages AOSTE Rosette, sliced, I.r, 100g
Brand: Aoste
SKU: 3449840403676
Rating: 4 (12 reviews)

Meat fish and culinary preparation

Meat products

Sausages hot dogs

Dried pork sausages AOSTE Rosette, sliced, I.r, 100g

12 people viewed this product

Dried pork sausages AOSTE Rosette, sliced, I.r, 100g

Barcode: 3449840403676

Country of origin: France

Brands: Aoste

Description

Discover the authentic taste of France with AOSTE Rosette Dried Pork Sausages. Perfect as a snack or a meal component, sliced and ready for quick enjoyment.

Ingredients

Ingredients: pork (country of origin France), salt, LACTOSE (MILK), spices, dextrose, sugar, alcohols (rum, marc wine, natural flavoring substances), preservatives: potassium nitrate (E252), ascorbic acid (E300); enzymes. May contain traces of nuts and soy. Storage temperature not exceeding +8 °C. Consume within 3 days after opening. Best before: see on the packaging.

Additives

Salt

Lactose

Potassium Nitrate (E252)

Ascorbic Acid (E300)

Allergens

Milk

Tree Nuts

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Lactose

Lactose: May cause digestive discomfort in lactose-intolerant individuals.

Potassium Nitrate (E252)

Potassium Nitrate: Generally used as a preservative, may contribute to the formation of nitrosamines, which can be harmful in high amounts.

Ascorbic Acid (E300)

Ascorbic Acid: An antioxidant that is generally considered safe and beneficial for its role in maintaining food quality.

Additives Overview

The Dried pork sausages AOSTE Rosette contain several ingredients and additives. The presence of preservatives like potassium nitrate (E252) may raise concerns, as excessive intake has been linked to potential carcinogenic effects. Ascorbic acid (E300) is generally recognized as safe and can have antioxidant benefits. The product may pose a risk to individuals with lactose intolerance due to the presence of lactose. Overall, moderate consumption is advised to avoid any adverse effects.

Analysis Based on +110,000 Science & Nutrition Studies