Name: Frozen PASTEL DE NATA, 66 g x 104 pcs
SKU: 8424465451610
Rating: 4 (10 reviews)

Frozen products

Bread and bread products

Pastry

Frozen PASTEL DE NATA, 66 g x 104 pcs

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Frozen PASTEL DE NATA, 66 g x 104 pcs

Barcode: 8424465451610

Country of origin: Portugal

Description

Indulge in authentic Portuguese PASTEL DE NATA pastries - flaky pastry filled with rich egg custard. The perfect dessert for any occasion!

Ingredients

Frozen pastries PASTEL DE NATA Net weight: 6.860 kg (104 pieces x 66 g) Ingredients: filling 66% (water, sugar, pasteurized EGG yolks, WHEAT flour, whey, pasteurized EGG whites, corn starch, vegetable margarine (vegetable oils (SOY, sunflower), palm fat), water, emulsifier E471, acidity regulator E330, flavorings, color E160a), dough 34% (WHEAT flour, vegetable margarine (sunflower oil, palm fat), water, salt, acidity regulators (E330, E331), emulsifiers (E471, lecithin), whey powder, preservative E202, antioxidants (E306, E304), flavorings, color (E160a), water, salt). May contain traces of fish, SOY, NUTS, celery, and SESAME seeds.

Additives

Salt

Lecithin

Ascorbyl Palmitate, Ascorbyl Stearate (E304)

E160A

Fatty Acid Monoglycerides and Diglycerides (E471)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Citric Acid (E330)

Tocopherol Concentrated Extract (E306)

Potassium Sorbate (E202)

Allergens

Eggs

Wheat

Soy

Tree Nuts

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure.

Lecithin

Lecithin: Generally recognized as safe; used as an emulsifier.

Ascorbyl Palmitate, Ascorbyl Stearate (E304)

Ascorbyl Palmitate: Generally recognized as safe; used as an antioxidant.

E160A

Beta-Carotene: Generally recognized as safe; used as a colorant.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe; used as an emulsifier.

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Citrates: Generally recognized as safe; used as an acidity regulator.

Citric Acid (E330)

Citric Acid: Generally recognized as safe; used as an acidity regulator.

Tocopherol Concentrated Extract (E306)

Tocopherols: Generally recognized as safe; used as an antioxidant.

Potassium Sorbate (E202)

Potassium Sorbate: Generally recognized as safe; used as a preservative to prevent spoilage.

Additives Overview

The Frozen Pastel de Nata is generally safe for consumption; however, individuals with sensitivities to wheat, eggs, soy, or nuts should exercise caution due to potential allergens. The presence of additives such as E471 and E330 is typical in processed foods, with E471 being an emulsifier and generally recognized as safe. Some individuals may experience gastrointestinal discomfort from E202 (benzyl alcohol) if consumed in large amounts. Overall, the product appears safe for the general population.

Analysis Based on +110,000 Science & Nutrition Studies