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Frozen small bun GOURMAND, layered, maple syrup, pecan nuts, 42 g x 24

Frozen small bun GOURMAND, layered, maple syrup, pecan nuts, 42 g x 24

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Frozen small bun GOURMAND, layered, maple syrup, pecan nuts, 42 g x 24

Barcode: 5413141592405
Country of origin: Belgium
Description

Indulge in a melt-in-your-mouth small layered bun with sweet maple syrup and crunchy pecan nuts. The perfect snack choice, ideal for any time of the day!

Ingredients

LTSmall layered bun with maple syrup (0.1%) and pecan nuts (3%). Frozen. Net weight: 24 pieces x 42 g Ingredients: Dough (wheat flour, vegetable oil (palm, rapeseed), water, sugar, eggs, pecan nuts, yeast, brown sugar, inverted sugar syrup, salt, vegetable fats (rapeseed), corn starch, citrus fiber, whey powder, glucose syrup, maple syrup, stabilizer (E953), emulsifiers (E471, E472e), thickener (E406), acidity regulator (E330), antioxidant (E300), coloring agent (E150a), vitamin A, natural flavoring, natural maple flavoring, enzymes). Maple flavor syrup (glucose and fructose syrup, sugar, glucose syrup, brown sugar syrup, water, maple flavoring). Contains: gluten, milk, eggs. May contain: traces of soy and other nuts.

Additives

Citric Acid (E330)

Agar (E406)

E150A

E472E

Isomalt (E953)

Ascorbic Acid (E300)

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Milk

Eggs

Wheat

Gluten

Tree Nuts

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Citric Acid: Generally recognized as safe, but excessive consumption may cause digestive discomfort.

Agar: Generally safe, used as a gelling agent and laxative effects are rare.

Plain Caramel: Used as a coloring agent, generally safe but excessive consumption may have mild side effects.

Diacetyl Tartaric Acid Esters of Mono- and Diglycerides: Generally recognized as safe, used to improve texture and volume.

Isomalt: Can have a laxative effect when consumed in large quantities.

Ascorbic Acid: Serves as an antioxidant and vitamin C source, generally beneficial.

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, used as emulsifiers.

Additives Overview

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The product is generally safe for consumption, but it may pose risks for individuals with allergies to nuts, gluten, or dairy. The presence of several additives indicates potential for side effects, including digestive discomfort or allergic reactions. Users should be cautious regarding the emulsifiers and stabilizers, as they can cause sensitivity in some individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+14%
1693 kJ
Calories
+14%
404.63 kcal
Fats
+49%
27.4g
Saturated Fats
+20%
10.3g
Carbohydrates
-16%
34.3g
Sugars
-23%
13.1g
Proteins
5.2g
Salt
-40%
0.44g

How long would it take to burn off calories of this product?

404.63 kcal
Calories
1h 34min
Walking
41min
Running
55min
Cycling

Product Analysis

Powered by AI

The product is generally safe for consumption, but it may pose risks for individuals with allergies to nuts, gluten, or dairy. The presence of several additives indicates potential for side effects, including digestive discomfort or allergic reactions. Users should be cautious regarding the emulsifiers and stabilizers, as they can cause sensitivity in some individuals.

Other details

Added
January 19, 2025 at 12:06:24 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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