Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other health issues.
Sugar: Excessive consumption may lead to health issues like obesity and diabetes.
Soy Lecithin: Generally recognized as safe, used as an emulsifier to combine ingredients.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- And Diglycerides Of Fatty Acids: Common emulsifier; generally considered safe.
Beta Carotene: Used as a natural coloring agent; excessive consumption may cause harmless yellow-orange skin discoloration.
Citric Acid: Generally recognized as safe, used as an acidity regulator and preservative.
Sorbic Acid: Commonly used as a preservative, but excessive intake may cause allergic reactions in sensitive individuals.
Carboxymethylcellulose, sodium carboxymethylcellulose (E466)
Carboxymethylcellulose: Used as a thickener; excessive intake may cause gastrointestinal discomfort.