Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular risks.
Sugar: High intake can contribute to obesity, tooth decay, and other metabolic issues.
Soy Lecithin: Generally recognized as safe, used as an emulsifier, with rare allergenic potential in sensitized individuals.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, used as an emulsifier, may occasionally contain traces of trans fats if derived from hydrogenated oils.