Boiled sausage Krekenavos Daktariska, 500 g, pcs.

Salt: Excessive consumption may lead to high blood pressure and cardiovascular risks.

Sodium Carbonates: Acts as a stabilizer and leavening agent, generally considered safe.

Sodium Erythorbate: Acts as an antioxidant and helps preserve freshness, generally considered safe.

Guar Gum: Used as a thickener, generally recognized as safe, but may cause digestive discomfort in large amounts.

Diphosphates: Used as an emulsifier and stabilizer, but excessive consumption may affect calcium balance and bone health.

Tara Gum: Used as a thickener, generally considered safe but can cause mild digestive issues if consumed in excess.

Sodium Nitrite: Commonly used as a preservative in processed meats, but excessive intake may be linked to health risks such as an increased likelihood of colorectal cancer.

Monosodium Glutamate: Enhances flavor, but may cause sensitivity symptoms in some people, such as headaches or nausea.

Modified Carrageenan: Used as a thickener, but excessive consumption may cause gastrointestinal discomfort in some individuals.