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Cheese MOZZARELLA, shredded, 40% RSM, 2,5 kg

Cheese MOZZARELLA, shredded, 40% RSM, 2,5 kg

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Cheese MOZZARELLA, shredded, 40% RSM, 2,5 kg

Barcode: 3523230016636
Country of origin: France
Brands: MAESTRELLA
Description

Soft and delicious shredded MOZZARELLA cheese, perfect for pizzas, salads, and snacks. Excellent quality in a 2.5 kg package!

Ingredients

Ingredients: mozzarella (pasteurized cow's milk, salt, lactic acid bacteria (including lactose), rennet (E1100), thickening agent potato starch (E1404)).

Additives

Salt

Oxidized Starch (E1404)

E1100

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may increase blood pressure and risk of cardiovascular diseases.

Potato Starch: Used as a thickening agent; generally recognized as safe with no known adverse health effects at typical consumption levels.

Rennet: Used as an enzyme in cheese production; generally considered safe for most individuals, though may not be suitable for vegetarians if derived from animal sources.

Additives Overview

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The product appears to be generally safe for consumption for most individuals. However, those with lactose intolerance may experience adverse effects due to the presence of lactose from lactic acid bacteria. Additionally, individuals who are sensitive to additives or have a specific allergy to dairy products should exercise caution.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+12%
1245 kJ
Calories
+12%
297.56 kcal
Fats
21g
Saturated Fats
+13%
14g
Carbohydrates
2.5g
Sugars
-43%
0.7g
Proteins
+36%
25g
Salt
+67%
1.3g

How long would it take to burn off calories of this product?

297.56 kcal
Calories
1h 9min
Walking
30min
Running
40min
Cycling

Product Analysis

Powered by AI

The product appears to be generally safe for consumption for most individuals. However, those with lactose intolerance may experience adverse effects due to the presence of lactose from lactic acid bacteria. Additionally, individuals who are sensitive to additives or have a specific allergy to dairy products should exercise caution.

Other details

Added
January 19, 2025 at 09:30:24 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.

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