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Frozen cake BELGIAN COOKIES, sliced, (16x132g), 2,1 Kg

Frozen cake BELGIAN COOKIES, sliced, (16x132g), 2,1 Kg

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Frozen cake BELGIAN COOKIES, sliced, (16x132g), 2,1 Kg

Barcode: 4745010313929
Country of origin: Estonia
Description

Indulge in the delightful flavor of Belgian cookies with our sliced frozen cake. Perfect for any occasion, easy to share, and full of sweet moments! 2.1 kg of pure enjoyment.

Additives

Salt

Citric Acid

Lecithins (E322)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Citric Acid: Commonly used as a preservative and acidity regulator; excessive intake may cause stomach discomfort or erosion of tooth enamel.

Soy Lecithin: Generally recognized as safe; used as an emulsifier to improve texture and shelf life.

Additives Overview

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The frozen cake contains additives that are generally recognized as safe when consumed within the recommended limits. However, some individuals may experience allergic reactions or gastrointestinal discomfort due to certain ingredients. It is important to monitor for any adverse effects especially in sensitive populations.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1456 kJ
Calories
347.98 kcal
Fats
-100%
0g
Saturated Fats
+58%
16g
Carbohydrates
-65%
12g
Sugars
25g
Proteins
+229%
22g
Salt
+394%
4g

How long would it take to burn off calories of this product?

347.98 kcal
Calories
1h 21min
Walking
35min
Running
47min
Cycling

Product Analysis

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The frozen cake contains additives that are generally recognized as safe when consumed within the recommended limits. However, some individuals may experience allergic reactions or gastrointestinal discomfort due to certain ingredients. It is important to monitor for any adverse effects especially in sensitive populations.

Other details

Added
January 19, 2025 at 09:35:25 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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