Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other health issues.
Xanthan Gum: Considered safe as a thickening agent, but excessive consumption may cause bloating or gas.
Dextrin Phosphate (E1412)
Modified Starch: Generally used as a thickener or stabilizer, but excessive consumption can cause mild digestive discomfort.
Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)
Disodium Diphosphate: Generally recognized as safe as a leavening agent, though excessive intake may interfere with calcium absorption.
Sorbitol, sorbitol syrup (E420)
Sorbitol: Used as a moisture-retaining agent or sweetener, excessive intake may cause a laxative effect.
Soy Lecithin: Generally recognized as safe as an emulsifier, though excessive intake may lead to mild gastrointestinal discomfort.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Bicarbonate: Widely regarded as safe as a leavening agent, though excessive consumption may cause alkalosis.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- and Diglycerides of Fatty Acids: Generally recognized as safe as emulsifiers, though they may contain trace trans fats.