Name: Donut DOTS, with strawberry jam and sprinkles, frozen, 75 g
SKU: 8424465647235
Rating: 4 (11 reviews)

Frozen products

Bread and bread products

Donuts muffins

Donut DOTS, with strawberry jam and sprinkles, frozen, 75 g

11 people viewed this product

Donut DOTS, with strawberry jam and sprinkles, frozen, 75 g

Barcode: 8424465647235

Country of origin: Spain

Description

Indulge in our delightful Donut DOTS, filled with luscious strawberry jam and topped with colorful sprinkles – the perfect frozen treat for any moment of sweetness!

Additives

Salt

Lecithins (E322)

E472E

Cochineal, carminic acid, carmine (E120)

Titanium Dioxide (E171)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, acts as an emulsifier and can have beneficial effects on cholesterol levels at moderate consumption.

E472E

Mono- And Diacetyltartaric Acid Esters of Mono- And Diglycerides of Fatty Acids: Generally used as an emulsifier, deemed safe but can occasionally cause mild digestive issues when consumed in large amounts.

Cochineal, carminic acid, carmine (E120)

Cochineal: A natural red colorant derived from insects; can provoke allergic reactions in sensitive individuals.

Titanium Dioxide (E171)

Titanium Dioxide: Commonly used as a whitening agent; its safety is debated, and some studies suggest potential risks, including inflammation when inhaled, though ingestion at low levels is generally considered safe.

Additives Overview

The product 'Donut DOTS' appears to be safe for consumption as it is made from typical ingredients found in pastries. However, it may contain allergens such as gluten and dairy, which could pose health risks for sensitive individuals. The presence of artificial colorings or preservatives could lead to potential side effects in some consumers, including allergic reactions or digestive issues.

Analysis Based on +110,000 Science & Nutrition Studies