Donut DOTS, ball, plain, frozen, 55 g x 36 pcs, 35890

Salt: Excessive consumption may lead to increased blood pressure and related health issues.

Carboxymethylcellulose: Used as a thickener and stabilizer; excessive consumption may lead to digestive upset.

Sodium Carbonates: Primarily used as a raising agent; generally regarded as safe in moderate amounts.

Beta-Carotene: Used as a natural colorant; generally safe and may provide some Vitamin A benefits.

Sodium Stearoyl Lactylate: Used as an emulsifier; generally safe but may cause allergic reactions in rare cases.

Xanthan Gum: Commonly used as a thickener; safe for most, but high doses might cause gastrointestinal issues.

Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids: Emulsifier commonly considered safe; excessive intake may cause digestive discomfort.

Disodium Diphosphate: Commonly used as a raising agent; excessive intake may affect calcium levels.

Guar Gum: Used as a thickening and stabilizing agent; typically safe but may cause digestive discomfort in some individuals.

Mono- And Diglycerides Of Fatty Acids: Used as emulsifiers; generally recognized as safe, but origin from animal or plant sources should be clarified for dietary restrictions.