Name: Processed cheese in slices HOCHLAND Cheddar, 130g
Brand: Hochland
SKU: 5902899137575
Rating: 4 (17 reviews)

Dairy products and eggs

Cheese

Processed cheese

Processed cheese in slices HOCHLAND Cheddar, 130g

17 people viewed this product

Processed cheese in slices HOCHLAND Cheddar, 130g

Barcode: 5902899137575

Country of origin: Poland

Brands: Hochland

Net weight: 500g

Description

Enjoy the deliciously creamy HOCHLAND Cheddar cheese slices! Perfect for sandwiches, snacks, or simply as a spread. Weight: 130g.

Ingredients

Packaged using protective gases. Ingredients: cheddar CHEESE 52%, skimmed MILK 35%, skimmed MILK powder, butter, MILK proteins, emulsifying salts E452 and E339, flavoring (contains MILK), salt, colorings: paprika extract and carotenoids. Calcium 529 mg. (66% NRV*). *Reference intake of an average adult (8400 kJ/2000 kcal). Storage temperature: +2 - +8 ˚C.

Additives

Salt

Carotenoids

Paprika Extract

Monosodium phosphate, disodium phosphate, trisodium phosphate (E339)

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may increase blood pressure and lead to cardiovascular issues.

Carotenoids

Carotenoids: Natural colorants with antioxidant properties, generally safe for consumption.

Paprika Extract

Paprika Extract: A natural food coloring, generally considered safe.

Monosodium phosphate, disodium phosphate, trisodium phosphate (E339)

Sodium Phosphates: Emulsifies and stabilizes, but excessive consumption might lead to imbalanced mineral metabolism.

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Polyphosphates: Used as an emulsifier, generally recognized as safe but may interfere with calcium absorption when consumed in excess.

Additives Overview

The processed cheese product contains common dairy ingredients and emulsifying salts, which are generally recognized as safe. However, individuals with lactose intolerance may experience gastrointestinal discomfort due to the presence of milk and its derivatives. Additionally, the emulsifying salts E452 and E339 may cause adverse effects in sensitive individuals, particularly concerning digestive issues or allergies. Overall, it is safe for the general population when consumed in moderation.

Analysis Based on +110,000 Science & Nutrition Studies