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Unagi sauce DESLY, 1l

Unagi sauce DESLY, 1l

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Unagi sauce DESLY, 1l

Barcode: MISSING_BARCODE_7f7ac468-0181-43d8-8a88-102c592f53d5
Country of origin: China
Description

Unagi sauce DESLY, 1l, is the perfect addition to elevate the flavor of any dish. Made from high-quality ingredients, this sauce enhances your meal's taste and aroma.

Ingredients

Ingredients: Soy sauce (water, selected soybeans (NON-GMO), salt, wheat flour), sugar, water, salt, alcohol, modified corn starch, preservative (E202)

Additives

Salt

Modified Corn Starch

Potassium Sorbate (E202)

Allergens

Soy

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Modified Corn Starch: Used as a thickening agent, generally considered safe but may cause allergic reactions in sensitive individuals.

Potassium Sorbate: Generally recognized as safe, used as a preservative to inhibit mold and yeast growth.

Additives Overview

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The Unagi sauce DESLY appears to be safe for consumption, provided that individuals are not allergic to soy or wheat. The presence of E202 (sorbic acid) as a preservative is generally recognized as safe by regulatory authorities and is effective in preventing microbial growth. However, excessive consumption may lead to mild gastrointestinal discomfort in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-41%
781 kJ
Calories
-41%
186.66 kcal
Fats
-100%
0g
Saturated Fats
-100%
0g
Carbohydrates
+89%
42.6g
Sugars
+78%
35g
Proteins
-11%
3.3g
Salt
-19%
6g

How long would it take to burn off calories of this product?

186.66 kcal
Calories
43min
Walking
19min
Running
25min
Cycling

Product Analysis

Powered by AI

The Unagi sauce DESLY appears to be safe for consumption, provided that individuals are not allergic to soy or wheat. The presence of E202 (sorbic acid) as a preservative is generally recognized as safe by regulatory authorities and is effective in preventing microbial growth. However, excessive consumption may lead to mild gastrointestinal discomfort in sensitive individuals.

Other details

Added
January 19, 2025 at 12:03:13 UTC
Last checked
-
Last updated
April 6, 2026 at 15:59:16 UTC
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