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White wheat bread GOJA, sliced, 500 g

White wheat bread GOJA, sliced, 500 g

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White wheat bread GOJA, sliced, 500 g

Barcode: 4770163199311
Country of origin: Lithuania
Brands: Bread
Description

Enjoy the deliciousness of GOJA White Wheat Bread, perfectly sliced for ideal breakfasts or snacks. Its unmatched softness and aromatic flavor ensure a delightful experience in every bite.

Ingredients

WHEAT flour (52.6%), water, RYE flour, yeast, WHEAT GLUTEN, sugar, rapeseed oil, iodized salt, WHEAT bran (0.6%), potato flakes, corn flakes, RYE malt, acidity regulator lactic acid, BARLEY malt extract, preservative sorbic acid (E200), flour treatment agent ascorbic acid (E300).

Additives

Salt

Lactic Acid

Ascorbic Acid (E300)

Sorbic Acid (E200)

Allergens

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Lactic Acid: Used as an acidity regulator; generally recognized as safe and can benefit gut health in small amounts.

Ascorbic Acid: Used as a flour treatment agent and antioxidant; generally recognized as safe with no known adverse effects.

Sorbic Acid: Commonly used as a preservative; may cause allergic reactions in sensitive individuals.

Additives Overview

Powered by AI

The White wheat bread GOJA appears to be safe for consumption. The presence of common additives like sorbic acid (E200) and ascorbic acid (E300) is generally regarded as safe with minimal side effects for most individuals. However, those with gluten sensitivities or allergies should avoid this product due to the presence of wheat flour and wheat gluten. Potential side effects may include gastrointestinal discomfort in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-28%
1084 kJ
Calories
-28%
259.08 kcal
Fats
-12%
2.9g
Saturated Fats
-61%
0.2g
Carbohydrates
47g
Sugars
-73%
1.5g
Proteins
+20%
9g
Salt
+23%
1.3g

How long would it take to burn off calories of this product?

259.08 kcal
Calories
1h
Walking
26min
Running
35min
Cycling

Product Analysis

Powered by AI

The White wheat bread GOJA appears to be safe for consumption. The presence of common additives like sorbic acid (E200) and ascorbic acid (E300) is generally regarded as safe with minimal side effects for most individuals. However, those with gluten sensitivities or allergies should avoid this product due to the presence of wheat flour and wheat gluten. Potential side effects may include gastrointestinal discomfort in sensitive individuals.

Other details

Added
January 19, 2025 at 09:40:03 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.

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