Name: Biscuits BARNI CHOCO single pack, 30 g
Brand: Barni
SKU: 5906747314118
Rating: 4 (11 reviews)

Bread products and confectionary

Confectionary

Buns muffins pretzels cakes

Biscuits BARNI CHOCO single pack, 30 g

11 people viewed this product

Biscuits BARNI CHOCO single pack, 30 g

Barcode: 5906747314118

Country of origin: Poland

Brands: Barni

Description

Delicious and crunchy BARNI Choco biscuits with chocolate in every pack! Perfect for a quick snack or to enjoy with a cup of tea.

Ingredients

Ingredients: WHEAT flour (23.7%), glucose-fructose syrup, EGGS (12.3%), sugar, rapeseed oil, chocolate 6% (processed cocoa, sugar, low-fat cocoa powder, emulsifier (SOY lecithin, E322)), stabilizer (glycerol, E422), skimmed MILK powder (3.4%)*, whole MILK powder (2.2%)*, WHEAT starch, raising agents (diphosphates, E450, sodium carbonates, E500), emulsifiers (fatty acid mono- and diglycerides of lactic acid esters, E472a, fatty acid polyglycerol esters, E475, SOY lecithin, E322), salt, low-fat cocoa powder, flavorings. * MILK equivalent 53%. MAY CONTAIN NUTS.

Additives

Salt

Fatty Acid Polyglycerol Esters (E475)

E472A

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Lecithins (E322)

Glycerol (E422)

Allergens

Milk

Eggs

Soy

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other health issues.

Fatty Acid Polyglycerol Esters (E475)

Fatty Acid Polyglycerol Esters: Generally recognized as safe when used within limits.

E472A

Fatty Acid Mono- and Diglycerides of Lactic Acid Esters: Typically safe but excessive consumption might impact lipid metabolism.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Can act as a stabilizer or leavening agent; excessive intake may affect calcium absorption.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Often used as a leavening agent, generally safe but excessive intake may cause gastrointestinal irritation.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe and commonly used as an emulsifier.

Glycerol (E422)

Glycerol: Generally regarded as safe but may cause digestive discomfort in large quantities.

Additives Overview

The product appears to be safe for general consumption. However, it contains various additives that may pose risks for individuals with specific allergies, especially to soy and dairy products. Potential side effects could include allergic reactions, gastrointestinal discomfort, and effects related to the high sugar content.

Analysis Based on +110,000 Science & Nutrition Studies