Name: Processed cheese HOCHLAND, with sweet cream, 90g
Brand: Hochland
SKU: 5902899142241
Rating: 4 (18 reviews)

Dairy products and eggs

Cheese

Processed cheese

Processed cheese HOCHLAND, with sweet cream, 90g

18 people viewed this product

Processed cheese HOCHLAND, with sweet cream, 90g

Barcode: 5902899142241

Country of origin: Poland

Brands: Hochland

Net weight: 500g

Description

Indulge in the rich flavor of HOCHLAND processed cheese with sweet cream. Creamy and smooth, perfect for spreads or sandwiches. Only 90g, made in Poland.

Ingredients

Processed cheese product SMETANKOWY, fat 15%. Ingredients: skimmed milk, cheese 28%, butter, skimmed milk powder, emulsifying salts E450, E452, E331; milk proteins, salt, acidity regulator citric acid. Storage temperature: +2 - +10 ˚C. Net weight 90 g. Made in Poland.

Additives

Salt

Citric Acid

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Allergens

Milk

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure.

Citric Acid

Citric Acid: Commonly used acidity regulator, generally safe but may cause dental erosion with frequent exposure.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: May affect calcium absorption when consumed in excess.

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Polyphosphates: Excessive intake may interfere with calcium metabolism.

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Citrates: Generally recognized as safe, used to regulate acidity.

Additives Overview

The processed cheese product contains emulsifying salts and citric acid, which are generally recognized as safe when consumed in moderation. However, some individuals may experience digestive issues or allergies related to dairy proteins and additives. Overall, it is safe for most consumers, but those with lactose intolerance or specific allergies should exercise caution.

Analysis Based on +110,000 Science & Nutrition Studies