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Frozen traditional Italian Ciabbata bread, 314 g

Frozen traditional Italian Ciabbata bread, 314 g

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Frozen traditional Italian Ciabbata bread, 314 g

Barcode: 8424465279368
Country of origin: Spain
Description

Enjoy the authentic taste of traditional Italian Ciabatta bread, perfect for any meal. Easy to prepare and made from natural ingredients, its flavor will delight everyone!

Ingredients

Ingredients: WHEAT flour, water, salt, yeast, emulsifier E472e.

Additives

Salt

Yeast

E472E

Allergens

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to increased blood pressure and other health concerns.

Yeast: Generally recognized as safe, but some individuals may experience sensitivities or allergic reactions.

E472e: A commonly used emulsifier that is generally recognized as safe, though excessive intake may cause mild gastrointestinal discomfort.

Additives Overview

Powered by AI

The frozen traditional Italian Ciabatta bread contains common ingredients that are generally recognized as safe. The presence of the emulsifier E472e is acceptable as it is commonly used in baking, although it may cause mild digestive issues in sensitive individuals. Overall, the product appears safe for most consumers with no significant side effects anticipated.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1084 kJ
Calories
259.08 kcal
Fats
-66%
1.1g
Saturated Fats
-87%
0.2g
Carbohydrates
+62%
52g
Sugars
-96%
0.7g
Proteins
+42%
9.1g
Salt
-59%
1.6g

How long would it take to burn off calories of this product?

259.08 kcal
Calories
1h
Walking
26min
Running
35min
Cycling

Product Analysis

Powered by AI

The frozen traditional Italian Ciabatta bread contains common ingredients that are generally recognized as safe. The presence of the emulsifier E472e is acceptable as it is commonly used in baking, although it may cause mild digestive issues in sensitive individuals. Overall, the product appears safe for most consumers with no significant side effects anticipated.

Other details

Added
January 19, 2025 at 17:29:06 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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