Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Dextrose: A simple sugar that can cause blood sugar spikes if consumed in excess.
Sugar: Overconsumption may contribute to obesity, tooth decay, and other metabolic disorders.
Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)
Diphosphates: Excessive consumption may lead to imbalances in calcium metabolism.
Cochineal, carminic acid, carmine (E120)
Cochineal: A natural coloring agent that may cause allergic reactions in sensitive individuals.
Sodium Ascorbate: Generally recognized as safe, acts as an antioxidant to preserve the product.
Monosodium Glutamate (E621)
Monosodium Glutamate: May cause sensitivity reactions such as headaches or flushing in some individuals.
Disodium trifosphate, dipotassium trifosphate (E451)
Triphosphates: May have similar effects as diphosphates if consumed in high quantities.
Sodium Nitrite: Used as a preservative, but excessive consumption is linked to potential carcinogenic effects.