Name: Frozen butter French croissant GOURMAND, 55g x 35pcs. (M)
SKU: 4771459054949
Rating: 4 (10 reviews)

Frozen products

Bread and bread products

Croissants

Frozen butter French croissant GOURMAND, 55g x 35pcs. (M)

10 people viewed this product

Frozen butter French croissant GOURMAND, 55g x 35pcs. (M)

Barcode: 4771459054949

Country of origin: Belgium

Description

Indulge in the flaky, buttery goodness of GOURMAND French croissants! Frozen in a pack of 35 units at 55g each, they’re perfect for quick baking. Ideal for breakfast or snacks—just thaw and bake!

Ingredients

LTS Butter French croissant. Frozen. Net weight: 35 pcs. x 55 g Ingredients: wheat flour, butter (24%), water, yeast, sugar, salt, skimmed milk, milk proteins, plant proteins, vegetable oil (rapeseed), dextrose, emulsifier (E472e), antioxidant (E300), enzymes. Contains: gluten, milk. May contain: traces of soy, eggs, and nuts. Preparation conditions: 1) thaw for 30 min. Bake in the oven at 180 ºC for 16-18 min.; 2) without thawing, place in the oven and bake at 165 ºC for 20-25 min. Storage conditions: keep at -18 ºC. Do not refreeze after thawing. Made in Belgium. Nutrition per 100g of product: energy value 1503 kJ/ 359 kcal, fat 20.5 g, of which saturated fatty acids 14.1 g; carbohydrates 36 g, of which sugars 4.9 g; dietary fiber 1 g, protein 7.7 g, salt 1 g.

Additives

Enzymes

Salt

Dextrose

E472E

Ascorbic Acid (E300)

Allergens

Milk

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Enzymes

Enzymes: Improve dough processing but may cause allergic reactions in sensitive individuals.

Salt

Salt: Excessive consumption may lead to high blood pressure and related health issues.

Dextrose

Dextrose: Acts as a sweetener and energy source but may cause blood sugar spikes in excessive amounts.

E472E

E472e: Classified as a safe emulsifier, helps maintain texture and mix of fats and water.

Ascorbic Acid (E300)

E300 (Ascorbic Acid): Acts as an antioxidant and helps improve dough quality.

Additives Overview

The Frozen Butter French Croissant GOURMAND appears to be safe for consumption for the general population. The additives E472e (emulsifier), E300 (antioxidant), and enzymes are generally recognized as safe, although some individuals may experience allergic reactions to certain ingredients, particularly the presence of gluten and milk. The product is high in fat and should be consumed in moderation to avoid excessive caloric intake.

Analysis Based on +110,000 Science & Nutrition Studies