Name: Frozen butter French croissant GOURMAND, with cheese filling, 100g x 30 pcs.
SKU: 4771459055045
Rating: 4 (10 reviews)

Frozen products

Bread and bread products

Croissants

Frozen butter French croissant GOURMAND, with cheese filling, 100g x 30 pcs.

10 people viewed this product

Frozen butter French croissant GOURMAND, with cheese filling, 100g x 30 pcs.

Barcode: 4771459055045

Country of origin: Belgium

Description

Frozen butter French croissants with cheese filling - the perfect snack for those seeking a delicious and quick solution. Premium quality, flaky, and aromatic, ready in just 20 minutes!

Ingredients

Ingredients: WHEAT flour, water, BUTTER (15%), GAUDA CHEESE (9%), yeast, SOUR CREAM, sugar, WHEAT GLUTEN, EGGS, salt, modified starch (E1442), WHEY powder, whole MILK powder, skim milk, vegetable fats (palm oil), vegetable rapeseed oil, herbs (basil), skim milk powder, dextrose (E1200), LACTOSE, MILK proteins, WHEAT starch, vegetable proteins, spices, antioxidant (E300), emulsifier (E472e), thickener (E401), enzymes. May contain: traces of SOY and NUTS. Preparation instructions: 1) thaw for 30 min. Bake in the oven at 180 ºC for 18-20 min.; 2) bake directly in the oven without thawing at 165 ºC for 20-25 min. Storage conditions: keep in packaging at -18 ºC. Do not refreeze after thawing.

Additives

Salt

E472E

Sodium Alginate (E401)

Ascorbic Acid (E300)

Polydextrose (E1200)

Hydroxypropyl Starch Phosphate (E1442)

Allergens

Milk

Eggs

Wheat

Gluten

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

E472E

Diacetyl Tartaric Acid Esters of Mono- and Diglycerides: Used as an emulsifier; generally recognized as safe in regulated quantities.

Sodium Alginate (E401)

Sodium Alginate: Commonly used as a thickener and stabilizer; generally safe but may cause minor digestive discomfort in sensitive individuals.

Ascorbic Acid (E300)

Ascorbic Acid: Acts as an antioxidant and is widely considered safe.

Polydextrose (E1200)

Dextrose: Commonly used as a sweetener and energy source, generally safe but can contribute to blood sugar spikes if overconsumed.

Hydroxypropyl Starch Phosphate (E1442)

Modified Starch: Generally regarded as safe, but excessive consumption may lead to digestive discomfort.

Additives Overview

The product appears to be safe for consumption for most individuals, given the absence of any concerning ingredients. However, it contains allergens such as wheat, milk, and possible traces of soy and nuts, which could pose risks for sensitive individuals. Common additives like E300, E1442, and E472e are generally recognized as safe at regulated levels, but could potentially lead to mild digestive issues in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies